Babys Breath - Covent White

$1.59

The Baby's Breath Covent White, 'Gypsophila elegans 'Covent White', has graceful, airy flowers that are used for contrast in cut flower bouquets. The contast they add to large, colorful flower arrangemnts is stunning. Baby's Breath is an easy to grow annual and they provide clouds of white 1/2 inch flowers. The plant lives and blooms for 4 to 6 weeks. For a continuous supply of flowers all summer, sow seed every 2 to 3 weeks. The dazzling white flowers will continue into fall in warm winter climates. The Covent White prefers full sun and alkaline soil. In areas of acid soils, add lime to the soil. They are drought tolerant and once established, the soil should dry out between waterings. Plant the Baby's Breath after the last average frost date. Baby's Breaths are used for cut flowers, rock gardens, and hot dry locations. ... details

Spinach - New Zealand The Spinach New Zealand, 'Tetragonia expanse', is an Heirloom spinach that tastes like spinach but loves hot weather. The New Zealand provides continuous greens from May to October! Discovered by Sir Joseph Banks off the coast of New Zealand during the 1770 voyage of Captain James Cook and enjoyed by 18th century gardeners. New Zealand spinach provides the great spinach taste all summer long because it loves the heat. Just like other spinach, small, young leaves can be eaten raw or steamed. In the deep south some protection from the summer sun is recommended. New Zealand spinach prefers a sandy, well drained soil with lots of organic matter. To harvest, simply cut 3 to 4 inch leaves from the branches as you need them. Do this on a continual basis to encourage new growth of tender young leaves.