Lettuce - Lolla Rossa

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Lettuce - Lolla Rossa

The Lettuce Leaf Lolla Rossa, 'Lactuca sativa', has a mild but distinct flavor and that is why Lolla Rossa has a large following. It is an excellent "Cut-and-come-again" lettuce. This very attractive lettuce has a mild, unique flavor that is prized by many. In addition, the red-edged, frilly, deeply curled leaves are very attractive and they make a wonderful garnish. Lettuce is a cool season annual. Successive plantings can produce lettuce spring through fall. Plant in early spring, 3 to 4 weeks before the average last frost date, and successive plantings thereafter every 3 weeks until 5 weeks before fall frost. Lettuce likes light, fertile, moist, and well drained soils. They will grow in light shade. Lettuce grows well near cabbage, beets, carrots, chives, garlic, and onion. ... details

 

Pepper - Chile - Cayenne Red The Pepper Chili Cayenne Red Long Thin 'Capsicum annuum', is an excellent hot flavoring for chili, other hot foods. A string of dried cayenne is an very attractive decoration. The plants are decorative garden plant with what seems like hundreds of peppers on each plant. Transplant outside in the spring 3 to 4 weeks after last frost date. Plant in average garden soil with sufficient organic matter. Peppers use quite a bit of water but prefer to be watered deeply and not too often. Use gloves and do not touch any other part of the body after harvesting.

Lettuce - Lolla Rossa